N Times Better Than Egg Tarts and Pizza, You Will Fall in Love with It with One Bite
1.
Cover the baking basket with tin foil, put in the tart crust, brush each with tomato sauce and brush evenly.
2.
Add three fresh assorted corn.
3.
Sprinkle with shredded cheese and sprinkle with a little Provence vanilla.
4.
Put it in the preheated oven, 190 degrees for about 25 minutes.