Naked Oatmeal Burrito

by Pinger WOYGN

5.0 (1)
Favorite
7

Difficulty

Normal

Time

30m

Serving

3

I usually like to bake cakes, rolls, meat, etc. Today, I used naked oat flour, and the finished product is very delicious! Although it is miscellaneous grains, the taste is very delicate. For children who don’t like to eat miscellaneous grains, it’s difficult to make a burrito like this if you want to be picky.

Ingredients

Naked Oatmeal Burrito

1. Prepare ingredients, barbecue ingredients can be used as you like.

2. Wash chicken breasts, cut into strips and add barbecue ingredients

3. Stir well and marinate for preparation

4. Naked oat flour, all-purpose flour, add warm water and stir into flocculent

5. Take it out and knead it into a dough

6. Roll it out again, pour a small amount of cooking oil, and brush evenly

7. Roll up, divide, and size at will

8. Continue to roll it out, the thinner the better

9. Preheat the non-stick pan, put in the rolled dough

10. Color it, turn it over

11. Repeatedly bake all the noodles

12. Pour edible oil into the pot to heat up, add the chicken and fry until cooked

13. A layer of pancakes, a layer of lettuce, and a layer of chicken can be rolled up

14. Delicious and quick Naked Oatmeal Burrito. The pancakes with naked oatmeal have a better taste and fragrant taste. It is also super delicious to eat directly! "Glennor, high-altitude grains are light and healthy"

Tips:

1. The water quality of flour is different, you can reserve or add a little bit of warm water. The state of the dough is soft.
2. The meat of the burrito can be replaced with pork, beef or favorite vegetables, such as potato shreds.
3. The time of the last pancake is adjusted according to the thickness of the crust, but the baking is too long.

Comments

Similar recipes

Naked Oat Noodles in Seafood Soup

Naked Oatmeal, Flour, Plain Water

Shanxi Noodles and Castanopsis

Naked Oatmeal, Salt, Boiling Water (100 Degrees)

Potato Pizza

Naked Oatmeal, Warm Water, Sugar

Naked Oats White Strips Crisp

Naked Oatmeal, Egg, Caster Sugar (in The Yolk)

Naked Oats Coarse Grain Wowotou

Naked Oatmeal, Buckwheat Flour, Warm Water