1. For squeezing fresh fruit, it is best to have a juice machine. If you don’t have it, you need to filter out the slag. Take 250 grams of fine and no slag juice. Of course, you can use grapes, oranges, or oranges
2. Take half of the juice, about 125 grams, add sugar
3. Then add maltose
4. Boil the medium and low heat to about 118 degrees. I didn’t use the non-stick pan. It was a little burnt accidentally, so I only boiled it to 116 degrees here. Turn off the heat and let it cool.
5. Let cool to about 70 degrees
6. Put another portion of juice into cold water soaked gelatin tablets, and melt the gelatin tablets into the juice in hot water
7. Mix 2 parts of juice together and mix well
8. Finally add the lemon juice, mix and stir well
9. Pour the mixed and stirred materials into the mold and make sugar. Smaller molds look better. Put them in the refrigerator overnight. Take out the mold and you can eat it. You can also roll it with sugar, but the sugar is easy to get wet after rolling, so you can eat as you wish On-demand
10. A few years ago, I sent a message. Many friends asked me about the practice of gummy candy. I feel sorry for my parents. They all hope that their children can eat healthy and safe food. The gummy candy made by this recipe is different from the ones sold outside. , If you want to achieve the same toughness as the Q bombs sold outside, you must add leather shoes
11. Asked my friend who makes fudge, it’s not clear in a few words, only to post recipes. This is the first time I’ve published recipes, and it’s in Gourmet Jie.
12. There are deficiencies, please forgive me
Tips:You need to be patient when you boil the sugar
