Net Celebrity Original Snowflake Crisp
1.
All the ingredients are in good quantity, and nuts can also be replaced by others. Look at your mood!
2.
The unsalted butter is melted in a non-stick pan
3.
Then pour marshmallows
4.
A small fire keeps stirring to the state in the picture
5.
Put milk powder
6.
Then put the nuts and black sesame seeds, dried cranberries and dried strawberries into the pot and turn off the heat. My nuts are cooked. If yours is raw, see my last nougat recipe. There is a tutorial on how to roast the nuts.
7.
After mixing evenly, put the nougat in a non-stick baking pan! Actually this is nougat
8.
In order to show everyone clearly, I put the photos of matcha on top because the marshmallows are not solidified quickly during the process of making, so it is not easy to shape and sometimes forget to take pictures
9.
Shaping with a squeegee
10.
Put the scraper on it and flatten it out
11.
Wear disposable gloves and always use the folding method to quickly and evenly
12.
Put it at room temperature for about 2 hours and then cut into pieces. It is easy to deform. It is too hard for too long. It is difficult to cut. My square baking pan is about three centimeters high and cut into three centimeters cubes. Up
13.
Is every strawberry so beautiful?
14.
Cut into pieces and sprinkle a layer of milk powder on top.
15.
It can be stored longer in the nougat bag
Tips:
1. Be sure to prepare all the materials and tools before making! So as not to be in a hurry
2. It is best to follow the recipe for the first time you make the ingredients, and you can change the recipe slowly after you get familiar
3. Milk powder is best to use whole milk powder, it will be more fragrant, if you don’t like too sweet, you can use unsweetened milk powder, I just use unsweetened milk powder to make
4. Use it as soon as possible after it is done, and keep it sealed at room temperature for about a week
