Net Red Youth League

Name: Net Red Youth League
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 220g Glutinous rice flour; 55g starch; 10g Wormwood Powder; 220g Hot water; 6 Salted egg yolk; 70g Pork floss; 30g Sugar; Some oil; Some Cooking Wine

by 尕繶eRCTW

4.9 (1)

Favorite

4

Difficulty

Easy

Time

30m

Serving

2

If you want to ask what food best represents the spring in Jiangnan, it must be Qingtuan. Just like the winter solstice, you want to drink the winter wine. Wrap the bean paste and other fillings after being steamed, and then apply a layer of oily green like jade, bright and new, soft and waxy."

Ingredients

220g Glutinous Rice Flour
55g Starch
10g Wormwood Powder
220g Hot Water
6 Salted Egg Yolk
70g Pork Floss
30g Sugar

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Some Oil

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Some Cooking Wine

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Net Red Youth League

1. After the salted egg yolk is brushed with white wine, put it in the French steam oven, select the [Barbecue] mode, roast at 150 degrees for 8 minutes, and roast the salted egg yolk.

2. Put the cooked salted egg yolk in a basin and crush it with a spoon

3. Add pork floss, oil and 10 grams of sugar, and grab it with your hands to form a dough

4. Pour the wormwood powder into the hot water and stir well. Add white sugar and stir until the sugar melts

5. Mix glutinous rice flour and orange flour, and pour the wormwood juice into the flour while it is hot. Stir evenly and knead it into a smooth green dough

6. Divide evenly into 8 portions, take one portion and knead it into a small bowl, knead it into a small bowl, add the kneaded filling, and close the mouth with a tiger's mouth

7. Wrap everything, round it, pad oil paper under the youth group to prevent sticking

8. Take out the water tank of the French steamer and fill it with water, select [preheat] mode, 100 degrees

9. Put the Qingtuan into the third floor of the French steam oven from top to bottom, select [Steam] mode, 100 degrees/15 minutes

10. When the time is up, brush a layer of cooked oil while it’s hot, then

Tips:
"French steam oven"
European aristocratic palace style desktop steam oven stay away from oily smoke and enjoy freshness in the kitchen. Heating pipes on the upper and lower back of the kitchen. Heating air circulation. Easily get Michelin-starred meals.