New Year's Sweetest Souvenir Peanut Nougat
1.
First, roast the peanuts in the oven for fragrant, pay attention to the time not to burn, peel off and set aside
2.
Butter in the pan
3.
Continue to add marshmallows
4.
Slowly add to the marshmallow and butter until melted
5.
Let it melt and continue to boil for about two minutes
6.
Pour in the milk powder and stir evenly with a spatula
7.
Finally pour peanuts and turn off the heat
8.
Mix well
9.
Put the prepared sugar on non-sticky paper for shaping
10.
Cool and cut into pieces
11.
Wrap it in sugar paper
Tips:
1 If you are afraid that the taste of nougat is too soft, you can wait for the butter and marshmallow to melt and continue to boil for a minute or two. Make a small fire throughout
2 The cotton candy is best to choose the original flavor, of course, if you choose other flavors, it will become other flavors of nougat. If you are afraid of being too sweet, choose unsweetened milk powder