Noodles

Name: Noodles
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: A handful of noodles; 1 piece egg; 1 piece spinach; A small amount Very delicious; A small amount sesame oil; a little Chopped carrot; 2s Black Fungus; a little Pickled Garlic Stalks

by Ju Hongying

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

I have had enough noodle soup, today I will change to noodles, hot spinach, add some carrots, black fungus to embellish the color, and then fry an egg, top with a bit of homemade hot and sour garlic sprouts, it's delicious!

Ingredients

A handful of Noodles
1 piece Egg
1 piece Spinach
A small amount Very Delicious
A small amount Sesame Oil
a little Chopped Carrot
2s Black Fungus
a little Pickled Garlic Stalks

Noodles

1. In fact, this noodle is very simple. Blanch the spinach, chop the carrots and blanch them in the water. Make fungus in advance, fry an egg when the noodles are cooked, and put all the ingredients on the noodles when the noodles are ready. Use pickled peppers, vinegar, and garlic sprout juice marinated in extremely fresh flavors, and you're done!