Noodles with Mushroom Meat Sauce

Noodles with Mushroom Meat Sauce

1. One green onion, thick branches and thin leaves separated

2. Put a little oil in the pot and sauté the thick branches first

3. Then lay down the fine leaves and saute together to remove

4. Boil the noodles with the right amount of water

5. Fish out of the bowl

6. A bottle of mushroom meat sauce

7. Pour in shallot oil

8. 2 spoons shiitake meat sauce

9. Stir well and eat

Tips:

Pop some scallion oil to make the noodles more mellow