Nougat

Nougat

1. Prepare ingredients

2. Pure white marshmallow chopped

3. I roasted peanuts a few days earlier. Roasting peanuts is very simple. Preheat the middle layer in the oven at 200 degrees and roast for 15 to 20 minutes (depending on the size of the peanuts)

4. Melt butter in a nonstick pan

5. Add chopped marshmallows

6. Melt on low heat, stirring constantly until the butter melts into the marshmallow

7. Turn off the heat and add milk powder, cut and mix evenly

8. Add peanuts, cut and mix well

9. Out of the pot

10. Roll out with a rolling pin

11. After letting cool, cut into the size you like

Tips:

1. Be sure to melt the butter and marshmallows on a low heat.
2. Cut and mix milk powder and peanuts quickly.