Nourishing Blood and Beauty Porridge
1.
First, prepare the ingredients and clean them. The red beans are super delicious, you can put more. Black beans are not easy to rot, so they can be soaked overnight and then boiled.
2.
Put it in a small pot of Dongling breakfast machine, add appropriate amount of water, and add brown sugar. More water, just like cooking porridge
3.
Cover and bring to a boil. Turn to medium heat and simmer for about 1 hour.
4.
Stir it occasionally.
5.
Cook until thickened.
6.
Everything is soft and waxy.
7.
Fill a bowl and start eating.
8.
Slightly sweet, warm and delicious!
9.
Take a bite?
Tips:
Black beans are not easy to cook, so it is best to soak for a few hours before cooking.