[nourishing Health] Stewed Chicken with Panax Notoginseng Root
1.
Prepare the main ingredients
2.
Boil the chicken and put it in a casserole
3.
Add appropriate amount of ginger, wolfberry, jujube
4.
Put in the cut fresh panax notoginseng slices
5.
Add appropriate amount of water, just drank the ingredients
6.
Simmer over medium heat for 2 hours
7.
carry out
Tips:
You can use fresh Panax notoginseng or Panax notoginseng roots in this dish, because fresh Panax notoginseng is seasonal, you can use Miao·Xiang Sanqi powder instead