1. Prepare the ingredients
2. Wash the ingredients and cut them for later use
3. Put a little oil in the pan, add carrots and stir fry a few times when the oil is hot
4. Then add the potatoes and stir fry for a while, then add the chopped green onion
5. Pour in warm water or cold water. The water should be soaked in the ingredients and bring to a boil
6. After the water is boiled, add a grain of Knorr stewed soup treasure
7. It's so convenient, like a jelly squeeze it down
8. Then add the chopped corn
9. You can also add some wolfberries and simmer for 20 minutes
10. Add cabbage and simmer for another 10 minutes
11. It's simmered, fresh and fragrant, ready to eat
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