Oat Milk Stewed Peanuts

Oat Milk Stewed Peanuts

by Shu Shu's Kitchen

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Oatmeal milk stewed peanuts is very nutritious, rich in protein, calcium, iron, dietary fiber, etc., can prevent constipation, anemia, improve complexion, and nourish the brain. This porridge is very suitable to drink in the morning. It is thick and thick, and it is very nutritious. The most important thing is that it is simple and gives you vitality in the morning. The oatmeal uses Myllyn Paras oatmeal imported from Finland.
More oatmeal recipe information: http://www.myllynparas.cn/cn/recipes/milk-oatmeal-stewed-with-peanut

Ingredients

Oat Milk Stewed Peanuts

1. Prepare the ingredients.

Oat Milk Stewed Peanuts recipe

2. Tear the white fungus into small flowers.

Oat Milk Stewed Peanuts recipe

3. Put the white fungus in the container and add milk.

Oat Milk Stewed Peanuts recipe

4. Add Myllyn Paras whole grain oatmeal and red dates.

Oat Milk Stewed Peanuts recipe

5. Put it in the pot and steam for 30 minutes.

Oat Milk Stewed Peanuts recipe

Tips:

1. It can also be stewed in water
2. You can add sugar if you like to eat a little sweeter.

Comments

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