Oatmeal Cookies
by HI flowers
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Instant oats, low powder, white sugar, black sesame seeds, stir evenly with chopsticks
2. Beat in the eggs, melt the butter in water, add in and mix and stir evenly
3. Knead into a dough after mixing well
4. Use a rolling pin to roll it out, the thinner the better, and use the abrasive tool to make the look you like
5. Bake at 110 degrees, 25 minutes (according to the temperature of your own oven, use as much as you want to bake the biscuits)
6. Very crispy
7. Finished product
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