Oatmeal Energy Bar

Oatmeal Energy Bar

1. Put the instant oatmeal into a non-stick pan and fry it until it is fragrant. Pour it into a basin and let cool.

2. Pour milk in a clean pot.

3. Add honey.

4. Add sugar.

5. Heat until thick. At this time, you can preheat the oven to 180 degrees for 5 minutes.

6. Pour the cold oatmeal into the pot and mix well.

7. Dip the oatmeal with syrup.

8. Pour into the container.

9. Put it in the preheated oven, 180 degrees, 25 minutes.

10. I use the Haishi vertical oven, which is very cute.

11. After baking, take it out and cut into pieces while it's warm.

12. After letting cool, put it in a glass jar and seal it well!

13. Such an afternoon tea is done.

Tips:

Remember to keep stirring the soup.