Oatmeal Tortillas

by Epoch Jamie 3511912325

5.0 (1)
Favorite
9

Difficulty

Normal

Time

30m

Serving

3

Oatmeal is our best choice for breakfast. A cup of milk and oatmeal for breakfast. Oatmeal has the effects of replenishing deficiency and antiperspirant, lowering blood sugar, and lowering blood lipids. Since this is the case, we might as well make some pasta.

Oatmeal Tortillas

1. Prepare cornmeal, milk, sugar and oatmeal together.

2. Add low-gluten flour and baking powder to make a batter. Proof for 5 hours.

3. Brush a little corn oil in a hot pan and slowly pour into the batter.

4. Seared until golden on both sides.

5. Both sides are golden.

6. Put it on the plate, it's soft and delicious!

Tips:

The cakes that must be baked with baking powder are very soft.

Comments

Similar recipes

Nutritious Soup

Tremella, Barley, Oatmeal

Millet Oats and Red Date Porridge

Millet, Oatmeal, Red Dates

Carrot Whole Wheat Cake

Carrot, Egg, Whole Wheat Flour

Lava Purple Sweet Potato Tofu Cake

Purple Sweet Potato, Yuzi Tofu, Chiffon Cake

Deluxe Tomato Braised Rice

Rice, Tomato, Oatmeal

Pimple Soup

Wheat Flour, Egg, Oatmeal

Coffee Oatmeal Gnocchi

Glutinous Rice Balls, Oatmeal, Coffee