Old Tofu Boiled Bones
by Flower fish
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Ingredients: tube bones (washed and blanched), old tofu, cinnamon, aniseed, green onion.
2. Put the blanched bone into the rice cooker.
3. Then, add the right amount of cooking wine.
4. Add an appropriate amount of water.
5. Put cinnamon and aniseed, add appropriate amount of soy sauce.
6. Add 1 tablespoon of bean paste.
7. Add 1 tablespoon of sugar.
8. Then, break in the old tofu and stir.
9. Close the lid, plug in the power source, and press the soup function for 2 hours to work.
10. Finally, when the work is finished, the heat preservation is skipped.
11. Open the lid, put the green onion pieces and serve.
