Orange Chicken Chop
by Lingfeng 6674
Favorite
Difficulty
Easy
Time
5m
Serving
1
Orange Chicken Chop
1. Cut the oranges, squeeze the orange juice into the bowl, cut the chicken breasts, and beat the back of the knife.
2. Add the orange juice, cooking wine, pepper, and salt to the chicken breasts. Marinate for 30 minutes.
3. Coat starch, egg liquid, pour oil into the pan, add the chicken chops and fry until golden on both sides, and take it out of the pan.
