Oreo Durian Ice Cream
1.
The durian is peeled and the meat is removed. After the core is removed, cut into pieces with a knife. The durian is very soft. Keep it in the refrigerator for 8-12 hours.
2.
After taking it out, let it stand at room temperature for a while to relieve the hardness. Take the required amount and put it into the feeding bucket. Use the push rod to slowly press the durian block.
3.
Durian ice cream is quickly made
4.
Remove the filling of the Oreo biscuits, put them in a safety bag, tighten the mouth and break them, as shown in the picture, don’t smash them too much, you can add ingredients and eat together in ice cream