Oreo Peanut Nougat
1.
Heat a pan over a small heat, add butter, and melt completely.
2.
Pour in the marshmallows and stir well until the marshmallows are completely melted.
3.
After pouring the powdered milk, stir vigorously and quickly to make sure that the powdered milk is fully fused with the marshmallows, and there should be no particles. If you don’t like sweetness, milk powder must be sugar-free, because marshmallows and Oreos are already sweet enough.
4.
Add Oreo and peanuts and continue to stir vigorously. You can also leave out peanuts, depending on personal preference. Put peanuts on it.
5.
Pour the sugar on greased paper or tarp, spread a layer of greased paper on top, roll it to 1-1.5cm with a rolling pin, after cooling, tear off the greased paper on top and cut it into your favorite size.
6.
It can be wrapped in sugar paper or put in a food bag.
Tips:
Be sure to use a small fire throughout.
Be sure to cut into pieces after cooling, or it will stick to the knife.
The amount of Oreo and peanuts is added according to your preference.