Original Milk Tea~

Name: Original Milk Tea~
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 bag (Jin Jun eyebrow) tea; 2 bags Pure milk; According to taste White sugar or rock sugar

by Huan Niu (from Tencent.)

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

I have always liked to drink milk tea, but it is easy to get angry when drinking milk tea, and the instant milk tea contains various additives after all. I accidentally found that the taste of Jin Junmei is similar to milk tea. I checked the Internet and found that the tea in milk tea is usually black tea, and Jin Junmei is black tea. Therefore, I tried to cook it by myself. The taste is good, and the most important thing is. It is pure natural, no additives, and the taste is very good~

Ingredients

1 bag (Jin Jun eyebrow) Tea
2 bags Pure Milk
According to taste White Sugar Or Rock Sugar

Original Milk Tea~

1. Boil the water to make tea. If you like a strong tea, make a strong tea. If you like a light one, make a weak tea. I brewed a small bag of tea with 450ml of boiling water and added two bags of 245ml of pure milk~

2. Pour the pure milk into the milk pot or health pot, then pour the brewed strong tea into the pure milk, and boil it until it boils~

Tips:
When brewing milk tea, add more sugar if you like sweet ones, and less if you don’t like too sweet ones. You can control this by yourself. If it is not sweet enough, you can add more sugar. Honey is not recommended because it will destroy the ingredients when it meets high temperature. The sweetness will affect the taste of milk tea. 1 bag of tea and 2 bags of milk can make about 3 cups