1. Prepare the required materials.
2. The cheese is thawed beforehand.
3. Clean the chicken breast, cut into small cubes, add appropriate amount of Orleans seasoning, salt to taste, add appropriate amount of rice wine to remove fishy, mix well and marinate for 15 minutes.
4. Cut green peppers, red peppers, and onions into shreds, add appropriate amount of salt to pickle, remove water, and add appropriate amount of black pepper to taste.
5. Heat a pan and add 1 small piece of butter.
6. Melt the butter, add the marinated chicken and stir fry.
7. The chicken is well cooked and ready for use.
8. The thawed pizza dough is put into the middle layer of the preheated 200 degree oven and baked for 5 minutes.
9. Brush with tomato sauce and sprinkle with cheese.
10. Spread the chicken evenly on the cheese.
11. Spread green peppers, red peppers, and shredded onions on the chicken. Bake in the middle layer of the oven at 200 degrees for about 15 minutes.
12. Green peppers and red peppers are basically cut off, and then a layer of cheese.
13. Continue to put it in the oven, the grilled cheese melts, and the pizza is fully cooked.
14. Finished picture.
Tips:1. In order to save trouble, I used ready-made biscuits, and the homemade taste will be better.
2. Pickling green and red peppers can remove part of the water.
3. The side dishes should be replaced according to personal preference. Vegetables must not be too watery.
4. The temperature and time of the oven are for reference only.
