Osmanthus Candied Date
by Mint
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Take a look at the ingredients
2. Wash the dates.
3. Soak dried osmanthus in warm water.
4. Put water in the pot, add jujube and osmanthus, and put the water for soaking osmanthus into the pot.
5. Bring the dates to a boil over high heat.
6. Change to low heat and cook until the soup is almost dry, add sweet-scented osmanthus and honey.
7. Collect the juice over low heat until it is thick.
8. Take a look at the finished product
