Osmanthus Fragrans Wheat Milk Porridge Slices

Osmanthus Fragrans Wheat Milk Porridge Slices

1. A bag of instant Lime porridge slices.

2. Bring an appropriate amount of water to a boil in the casserole.

3. Pour the porridge flakes.

4. Cook on low heat for 3 to 4 minutes. Be careful about sticking the pan.

5. Pour two tablespoons of milk and turn off the heat.

6. Sheng cup.

7. Scoop in 2 spoons of osmanthus sauce.

8. Finished product.

9. Finished product.