Oyster Baked
1.
Clean the oyster meat and put it in a bowl.
2.
Wash the chives and cut chopped green onions.
3.
Put oyster meat, chopped green onion and sweet potato flour in a bowl, and beat in two eggs.
4.
Add a little salt to taste and mix well until there is no dry powder.
5.
Pour the oil in the hot pan and stir the potato powder liquid.
6.
After frying until one side is set, turn over the other side and continue frying until golden.
7.
Finished product.