Passion Fruit Chrysanthemum Tea

Name: Passion Fruit Chrysanthemum Tea
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 2 pcs Passion fruit; 3g Fetal chrysanthemum; 10g crystal sugar

by Simple 7700

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

It is now the season when passion fruit matures. Passion fruit is also known as egg fruit. Its taste is sour and sweet. It can produce body fluids and quench thirst, refreshing and refreshing. After eating, it can increase appetite, promote secretion of digestive glands, and help digestion.
During the Spring Festival, there are big fish and big meat, and there are more snacks and dried fruit fried products, which are very easy to indigestion and easy to get angry. Here is a passion fruit chrysanthemum flower, which not only clears the liver and eyesight, but also relieves symptoms such as indigestion.
After the New Year’s Eve dinner, a cup of this tea is very refreshing.

Ingredients

Passion Fruit Chrysanthemum Tea

1. I use this kind of fetal chrysanthemum. If you don't have this kind of fetal chrysanthemum, you can also use other chrysanthemums.

2. Take an appropriate amount of fetal chrysanthemum, brew it with boiling water, and pour out the water

3. Take the teapot, put the baby chrysanthemum in the pot, pour boiling water, and cover it. Simmer for a while. Time for braising to prepare passion fruit

4. Cut the passion fruit open. Take out the pulp inside

5. Take a teacup and put the pulp into the teacup. I use a glass cup.

6. Put in an appropriate amount of rock sugar and add it according to personal preference and the size of the cup. You can also put rock sugar into chrysanthemum tea.

7. The fetal chrysanthemum in the teapot is already outstanding.

8. Pour it into a transforming teacup.

9. Pour the chrysanthemum tea into a glass, stir well and serve.

Tips:
1. Make chrysanthemum tea first. The chrysanthemum must be washed with boiling water.
2. The seeds of passion fruit can be put together and eaten together.
3. Add rock candy, passion fruit and chrysanthemum according to personal preference and amount.