Passion Fruit Jam

Passion Fruit Jam

by I love Xiao Jiaxin

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Passion fruit is native to South America and is scientifically named Passionflower, because its flesh can exude the rich fragrance of more than a dozen fruits such as bananas, pineapples, strawberries, lychees, lemons, mangos, and sour plums. I bought a box of passion fruit before, but I like it at home. The two men don’t eat it. If they don’t eat it, they will be spoiled. Just make jam. It tastes good. "

Ingredients

Passion Fruit Jam

1. Prepare all materials

Passion Fruit Jam recipe

2. Put the passion fruit pulp in the pot

Passion Fruit Jam recipe

3. Add some lemon juice

Passion Fruit Jam recipe

4. Put the sugar in, and then start to boil

Passion Fruit Jam recipe

5. Wait until the soup is almost thick, add the pudding powder diluted with water

Passion Fruit Jam recipe

6. Stir well

Passion Fruit Jam recipe

7. Finally, let it out and let cool

Passion Fruit Jam recipe

Tips:

Finally, adding pudding powder can make the jam more viscous

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