Pastoral Bread

Pastoral Bread

by Sangu

4.9 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

Why is this name, I also have a question mark on my face~

Only after making it, I discovered that although only a small amount of whole wheat flour is used, it also has a strong wheat flavor~

Maybe this is the reason

Ingredients

Pastoral Bread

1. Mix part A ingredients into a uniform dough

Pastoral Bread recipe

2. Put the materials of step 1 and part B into the bread machine

Pastoral Bread recipe

3. Use the bread machine to make dough with a smooth and delicate surface and carry out the first fermentation (I prefer to cover it with a glass bowl)

Pastoral Bread recipe

4. Let the dough rise to 1.5 times its size, vent gently, trim the dough into strips, and put it in the oven to ferment

Pastoral Bread recipe

5. When the dough is nearly 2 times larger, take the dough out and preheat the oven to 210 degrees; sprinkle flour on the surface of the dough

Pastoral Bread recipe

6. After the oven has been preheated (about 7 minutes), use a sharp knife to make a cut on the surface of the dough

Pastoral Bread recipe

7. Put the dough in the oven and bake (reference time: 16 minutes)

Pastoral Bread recipe

8. Take it out after the bread is cooked

Pastoral Bread recipe

Tips:

Two nagging sentences in the postscript:
It takes patience to make bread~
Salt and yeast can’t be put together~

Comments

Sign in to comment

Similar recipes

Black Diamond Toast recipe

Black Diamond Toast

A High-gluten Flour, A Milk, A Butter
Stollen Bread recipe

Stollen Bread

A High-gluten Flour, A Cold Water, A Yeast
Dieppe Bread recipe

Dieppe Bread

A High-gluten Flour, A Yeast, A Water
Farmer's Bread recipe

Farmer's Bread

A High-gluten Flour, A Cold Water, A Yeast
Whole Wheat Bread recipe

Whole Wheat Bread

A High-gluten Flour, A Cold Water, A Yeast
First Experience of French Bread recipe

First Experience of French Bread

A High-gluten Flour, A Salt, A Water
Vegetarian Pineapple Bun recipe

Vegetarian Pineapple Bun

A High-gluten Flour, A Soy Milk, A Sugar
Pastoral Chicken Pizza recipe

Pastoral Chicken Pizza

A High-gluten Flour, A All-purpose Flour, A Yeast