Pat Cucumber

Name: Pat Cucumber
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Fruit cucumber; Some garlic; Some sesame oil; Some Balsamic vinegar; Some Cold soy sauce; Some Sugar; Some salt

by Fresh water bamboo

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

2 pieces Fruit Cucumber
Some Garlic

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Some Sesame Oil

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Some Balsamic Vinegar
Some Cold Soy Sauce
Some Sugar

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Some Salt

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Pat Cucumber

1. Wash the cucumbers.

2. Cut off both ends and smash them with a knife.

3. Cut into small pieces, put in a bowl, add a little salt to marinate for 10 minutes.

4. Chop garlic cloves into finely mince.

5. Decant the marinated cucumbers to remove water, add garlic, sesame oil, balsamic vinegar, cold soy sauce, and sugar, and mix well for half an hour.