Peach Gum and Red Date Syrup
1.
Wash the red dates and set aside.
2.
Soak the peach gum overnight, then wash off with water to remove impurities.
3.
Put the red dates, peach gum, and brown sugar together in the rice cooker, and then add two bowls of water. After about 45 minutes of boiling, two bowls of water will be boiled into one bowl, and you can turn off the heat and serve.
Tips:
The amount of sugar can be increased or decreased according to your preferences, but the red dates themselves are very sweet, and too much sugar will make it a little greasy.