Peach Gum Chicken Soup Wontons
1.
Peach gum soaked hair, plucked
2.
Wrapped Shepherd's Purse and Pork Wonton
3.
Boil the water in the pot, add the wrapped wontons and cook until the eighth layer is cooked, remove and set aside
4.
Pour the peach gum into the pot and cook for three minutes, add a few tablespoons of chicken broth, boil, add the wontons and cook for a while, remove.