1. Buy peaches to be red and hard
2. Peel, diced, add white sugar, stir and marinate for 15 minutes (there will be a small amount of soup) I put some peaches ๐sugar๐ฌ ratio 3:1, I think the sweetness is just right~~^_^
3. Put it in a non-stick pan and boil it~ I added some dark peach skins and boiled it out to look good~๐
4. Boil until the diced peaches are slightly transparent, turn off the heat, add a small amount of honey to a can, soak a cup of oolong tea, and add a spoonful of peach sauce! ! ! !
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