Peach Tea
1.
Preparation materials: 1 peach, rock sugar, carbon dioxide cylinder and sparkling water machine
2.
Peel the peaches and cut them into thin slices. Put the peach slices, rock sugar and water together in a boiling pot and cook until the peaches become soft
3.
When boiling the peaches, make sparkling water, pour 1 liter of pure water into the sparkling water machine, twist the sparkling water bottle gently, inject carbon dioxide gas, the sparkling water is ready
4.
Let the peach water cool down, pour it into a cup 1:1 with sparkling water, refrigerate and taste
Tips:
To refresh the taste, you can squeeze a few drops of lemon juice into the brewed peach tea