Peanut Almond Rice Porridge

Peanut Almond Rice Porridge

by Mother Maizi

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Almonds are rich in protein, fat, carbohydrates, carotene, B vitamins, vitamin C, vitamin P, calcium, phosphorus, iron and other nutrients. Almonds are bitter in taste and mild in nature; they belong to the lung and large intestine meridian. Lowering qi, relieving cough and relieving asthma, moistening the intestines and laxative. It is used for coughing and asthma, chest full of phlegm, blood deficiency and body fluid, dry intestines and constipation.

Peanut Almond Rice Porridge

1. Almonds are soaked in warm water in advance and peeled off

Peanut Almond Rice Porridge recipe

2. This is the peeled almonds, wash the glutinous rice and put it in the pot, add water

Peanut Almond Rice Porridge recipe

3. Then add the almonds and add peanut powder and cook together. You can also add a little less sugar

Peanut Almond Rice Porridge recipe

4. Cook until the soup is a bit thick, pour it into the food processor

Peanut Almond Rice Porridge recipe

5. Turn on the switch to complete a cup of peanut almond rice paste

Peanut Almond Rice Porridge recipe

Tips:

Peeling almonds can tell if the almonds are good or bad. The white ones are good, and the yellow ones don't.

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