Peanut Butter Cookies
1.
Prepare materials.
2.
After the butter has melted, add fine sugar and brown sugar, and beat with a whisk until fluffy.
3.
Fluffy look.
4.
Add the egg mixture in two batches and mix well.
5.
Add peanut butter and stir well.
6.
Mix the flour and baking soda and sift into the beaten peanut butter.
7.
Distribute the ground peanuts evenly in the dough.
8.
Knead the dough into a 3cm ball, then press it into a cake. Place the biscuits on the plate, leaving a certain gap between each biscuits.
9.
Bake the middle layer at 180 degrees for 18-20 minutes.
10.
Baked.
11.
Appreciation of the finished product.
12.
Appreciation of the finished product.
13.
Appreciation of the finished product.
14.
Appreciation of the finished product.
15.
Appreciation of the finished product.
16.
Appreciation of the finished product.
17.
Appreciation of the finished product.