Peanut Cake

Peanut Cake

by Han Bao de mom

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Peanut fruit contains protein, fat, carbohydrates, vitamin A, vitamin B6, vitamin E, vitamin K, and minerals calcium, phosphorus, iron and other nutrients. It contains 8 kinds of amino acids and unsaturated fatty acids required by the human body, and contains lecithin. , Choline, carotene, crude fiber and other substances. [4-5] The fat content is 44%-45%, the protein content is 24-36%, and the sugar content is about 20%. It is rich in vitamin B2, PP, A, D, E, calcium and iron. It also contains thiamine, riboflavin, niacin and other vitamins. It can promote the development of human brain cells and enhance memory. "

Ingredients

Peanut Cake

1. Prepare materials

Peanut Cake recipe

2. Put the flour in a pan and fry until the color turns yellow.

Peanut Cake recipe

3. Peanuts are cooked in the microwave and peeled

Peanut Cake recipe

4. Add peanuts, cooked flour, and salt to the grinding cup

Peanut Cake recipe

5. Add sugar, grind into powder, and become cake powder

Peanut Cake recipe

6. Use the mold to extrude the shape

Peanut Cake recipe

7. Finished product

Peanut Cake recipe

Comments

Similar recipes

Peanut Gnocchi

Glutinous Rice Flour, Peeled And Cooked Peanuts, Sugar

Spicy Spare Ribs

Small Ribs, Salt, Corn Starch

Kung Pao Chicken

Chicken Breast, Peeled And Cooked Peanuts, Green Onion

Spicy Chicken

Chicken Leg, Dried Chili, Pepper

Homemade Colorful Colored Glaze Glutinous Rice Balls

Glutinous Rice Flour, Warm Water, Matcha Powder

Peanut Nougat

White Marshmallow, Butter, Peeled And Cooked Peanuts

Cantonese Candies

Glutinous Rice Flour, Water, Brown Sugar

Cranberry Peanut Nougat

Cotton Candy, Peeled And Cooked Peanuts, Cranberry