Peanut Kraft Candy
by @小施
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Pour the peanuts into the pan and fry.
2. Rub the skin after frying.
3. Peanuts and sugar after peeling.
4. Use a food processor to grind the peeled peanuts into powder.
5. Put sugar in a pot and heat it on a low heat to cook syrup.
6. After frying out the syrup, pour the peanut powder, stir evenly, and serve!
7. Put it in a container and slice it after cooling.
8. carry out.
Tips:1. The ground peanut flour should be mixed, otherwise it will be a bunch of pieces and it will be difficult to mix in the pot.
2. Don't put too much sugar if you don't like too sweet.
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