Peanut Milk Nougat Peanut Chocolate Nougat
1.
First, prepare all the materials and prepare to start work
2.
First, pour the butter into the pot. After heating, pour the marshmallows and stir slowly. When the marshmallows are melted, add the milk powder or chocolate powder and continue to stir evenly. Finally, pour the peanuts in, and mix all the ingredients together.
3.
Peanut milk nougat cut into pieces
4.
Peanut milk nougat finished product
5.
Pour the mixed materials into the mold, flatten it, put it in the quick-freezing chamber of the refrigerator for 20 minutes and take it out
6.
Cut into strips
7.
Cut into pieces
8.
Wrap it in sugar paper and it's ok