Peanut Sesame Naked Oat Paste
by Niu Ma Kitchen
Favorite
Difficulty
Easy
Time
30m
Serving
2
For modern people who are accustomed to finesse, eating coarse food is really a good choice. Today I made a paste delicacy with naked oats, which is specially made for mother-in-law and children. Maybe my friends don’t know what naked oats are, so I searched for information on the Internet, and everyone came to popular science together.
Oatmeal (naked oats), also known as naked oats, is commonly known as oiled wheat and jade wheat. It is a low-sugar, high-nutrient and high-energy food. Oatmeal is a green food made from selected naked oats in the alpine mountainous area of northern Saibei. The nutrient content is not only high, but also of high quality. It is one of the more popular foods for modern people. Oats ranked fifth among the top ten healthy foods selected by "Time" magazine.
Today, we mix and match peanuts, sesame seeds, and pine nuts with naked oats. Friends asked me whether I want to filter and other questions. If you really say it, friends, this is really a matter of personal preference, you want to be smoother, then you have to filter, but if you like the taste of slag, then you don’t need to filter again. Up. According to the actual preference, don't get too entangled. According to my family, I don’t filter it anymore, because my family likes it. "
Oatmeal (naked oats), also known as naked oats, is commonly known as oiled wheat and jade wheat. It is a low-sugar, high-nutrient and high-energy food. Oatmeal is a green food made from selected naked oats in the alpine mountainous area of northern Saibei. The nutrient content is not only high, but also of high quality. It is one of the more popular foods for modern people. Oats ranked fifth among the top ten healthy foods selected by "Time" magazine.
Today, we mix and match peanuts, sesame seeds, and pine nuts with naked oats. Friends asked me whether I want to filter and other questions. If you really say it, friends, this is really a matter of personal preference, you want to be smoother, then you have to filter, but if you like the taste of slag, then you don’t need to filter again. Up. According to the actual preference, don't get too entangled. According to my family, I don’t filter it anymore, because my family likes it. "
