Peanut Sesame Nougat (rice Cooker Version)
1.
The preparation work is done first, fry the peanuts, rub them by hand while it is warm, and then use a vegetable basket with a slightly larger gap to sieve directly. The peanut coat will be separated easily and will not fly everywhere
2.
All the ingredients are weighed and prepared, and the nougat must be made in one go.
3.
First, spread the peanuts and sesame seeds into the oven, and heat them up and down at 60 degrees for 15 minutes or keep them warm. This step is for better fusion with the melted marshmallow
4.
I started to make it. I used the cake function of the rice cooker. The firepower is not too great. It is suitable for newbies who are making it for the first time. You can change the rice function after you are familiar with it, but you must keep turning it, otherwise it will burn
5.
Cut the butter into small pieces and pour it into the pan to melt
6.
After all the butter has melted, add marshmallows. Toss with a spatula
7.
After the marshmallow is melted, you can cook it again properly, and then add the milk powder
8.
After the marshmallow fully absorbs the milk powder, take out the peanuts and sesame seeds from the oven, then turn off the power and stir evenly
9.
After stirring, pour into oil paper or gold plate. Let it cool for a while, and shape it with the help of a rolling pin and a scraper while it is still warm
10.
The whole rectangle can be kept at room temperature in winter, and in the summer, put it in the refrigerator for more than half an hour and then take it out and prepare to cut the sugar.
11.
First cut long strips and cut back and forth with a kitchen knife. This cutting method does not require much effort, and the cut surface of the cut nougat is flat.
12.
Cut into small pieces and wrap them with glutinous rice paper and sugar paper. The nougat is ready.
Tips:
If you want to make other flavors of nougat, you can add 5-10 grams of matcha powder or cocoa powder to the milk powder and mix well. Do not put too much, otherwise the nougat will be bitter. Nuts can also be replaced with your favorite flavors, such as almonds, pistachios, cranberry peanuts, Oreo peanuts, or nougat with peanuts alone. Marshmallows must be white.