Peanuts

Name: Peanuts
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 1000g peanut; 100g Sugar; 15g Spicy fresh

by A taste of home

4.8 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Peanuts

Ingredients

1. Peanuts blanched for 1 minute

2. Pour olive oil into the pot

3. Pour in peanuts and fry slowly for five minutes

4. Sugar and water

5. Fry on low heat for 1 minute until the surface is slightly yellow

6. Remove the strained oil and sprinkle into the spicy fresh

Sign in to comment

Glutinous Rice Balls, Peanut, Brown Sugar

Peanut, Egg, Crystal Sugar

Peanut, Water, Deep-fried Tofu Skin

Red Dates, Red Beans, Peanut

Red Dates, Red Beans, Peanut

Peanut, Red Beans, Red Dates

Shibali Sweet Potato Flour, Chopped Green Onion, Sesame Oil

Pumpkin, Peanut, Rice