1.
Grass carp kills well, slices well,
Put the fish bones, fish heads and fish fillets in two bowls separately,
If you don't know how to fill fish, you can ask the fish seller to do it for you.
2. Put an egg white and a little pepper in the fish fillet and mix well
3.
Cut the lettuce, wash the bean sprouts,
Wash the Chinese cabbage and cut into sections for later use.
4. Put oil in the pan, add ginger fish bones and fish heads and fry slightly until the color changes
5.
Put it in water and boil it,
Cook on low heat until the soup is slightly white.
6. Put the vegetables in boiling water and scald them for later use
7.
Take another wok,
Put a little oil,
Add pepper, garlic, ginger and stir fragrant
8.
Add bell pepper, pickled pepper, sauerkraut,
Stir fry
9. Add the fish bone broth that has just been cooked and bring to a boil
10.
Put in the boiled green vegetables,
Join Xiaoxianlu
11. Add the fish head and fish bones and cook slightly
12.
Take out all the vegetables and fish in the pot,
Put in a big bowl
13.
Add the remaining fish fillets to the fish soup in the pot,
Cook until the fish fillets change color, then start the pan and put it on the plate.
14.
Add a little white sesame and coriander after the pan~
Immediately, a hard dish with excellent color and fragrance flashed! bright! Go! field!
Valentine's Day,
Are you still waiting outside a restaurant full of hormones?
Single friends,
Are you still worrying about not having enough food to eat this day?
bring it on,
This sauerkraut fish can save you a good dish in water and fire!
