Pickles in Claypot

Name: Pickles in Claypot
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g Chrysanthemum; 250g spinach; Some Pills; 100g Oily tofu

by Mrs. T Tang

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

When you have no appetite, come to a bowl of pickles and open your taste buds."

Ingredients

250g Chrysanthemum
250g Spinach
Some Pills
100g Oily Tofu

Pickles in Claypot

1. I’m in a bad condition today, I forgot to take pictures

2. Use your favorite greens, whatever you like, blanch it for later use, and blanch the pill for later use

3. Heat the wok and add oil, add millet pepper, green onion and garlic until fragrant, add oily tofu and balls and stir fry to create a fragrant flavor. Add June fresh bean paste and stir fry, then add green vegetables and stir evenly

4. Quick and easy, delicious lunch