Pineapple Sauce

Name: Pineapple Sauce
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 pineapple; Some Sugar

by Warm sunny

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

1. Peel the pineapple and cut into cubes.

2. Put the diced pineapple into the chopping cup and cover it

3. Puree the diced pineapple

4. Put the pineapple puree into a pot and simmer on a low heat.

5. Boil until the puree is boiled, add some sugar, and cook until the juice is thick and becomes jam.

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