Pk The Hot Summer Sun-fresh Fruit Ice Porridge
1.
Peel and cut the peach, sweet and crisp melon, and watermelon into small pieces. The adzuki beans and mung beans are respectively put into two small bowls, add an appropriate amount of water, and press them in an electric pressure cooker.
2.
Take a small bowl of watermelon diced, sweet and crispy melon diced, peach diced, and appropriate amount of red adzuki beans and mung beans.
3.
Prepare the ice cubes and magic sticks in the ice tray in the refrigerator.
4.
Put ice cubes into the cooking cup.
5.
Prepare yogurt.
6.
Pour in a small half cup of yogurt.
7.
Stir it with a magic wand and beat it into sherry soaked shaved ice.
8.
This is shredded shaved ice.
9.
Just pour the beaten sherry foam shaved ice on top of the fruit.
Tips:
Adzuki beans and mung beans need to be soaked in advance, so that they will be easily boiled when the soaks rise.