Plum Dried Vegetable Biscuits

Name: Plum Dried Vegetable Biscuits
Total time: 30 min
Yield: 4
Cuisine: Chinese
Ingredients: 50g Dried plum; 150g Minced meat; 300g Flour; 3g salt; 2g Five spice powder; 2g Sugar; 10g Rice wine; Some Green onions; 15g sesame oil

by Wanshanhong

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

4

Plum dried vegetable biscuits, crispy and delicious, it is quite expensive to buy one. In fact, you can make it yourself at home. What I shared today is hot noodles, not baked in an oven, and made with the Mifanos multi-functional sandwich maker. This machine is really multi-functional, and one baking pan can make a lot. Kind of delicacy. The biscuits made with it are crispy and delicious. Although they need to be baked for a while, they still have time left compared to using the oven, and they are also more energy-saving than the oven. The operation is also very simple, and the temperature is automatically controlled, so there is no need to worry about overheating.

Ingredients

Plum Dried Vegetable Biscuits

1. Most of the noodles used in this cake are hot noodles. First take 240 grams of flour, boil the noodles with 120 grams of boiling water, let it cool and knead the dough, then add the remaining 60 grams of flour, add 30 grams of cold water, and knead the dough together

2. After kneading the dough for a while.

3. Soak and wash the dried plums and chop finely, stir-fry the ginger with oil, add the dried plums and stir-fry for a fragrance, let cool and set aside

4. Mince pork stuffing, add salt, sugar, five-spice powder, rice wine and mix well, add green onions and sesame oil and mix well

5. Minced meat

6. Add the dried plums and mix well

7. Divide the dough into 8 portions, take one portion and roll it out and put in the filling

8. Then press it open and then roll it out

9. The Mifanos Multifunctional Sandwich Maker is preheated. The preheating process is to wait for the red light to go out and the green light to turn on