Pocket Bread

Name: Pocket Bread
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 4 slices bread; 2 pcs egg; Some Salad dressing; Some Black pepper; 2g chocolate sauce

by Home Kitchen

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

Vitality Breakfast Series-Pocket Bread

Let us treat breakfast as an art of creation and bring different surprises to ourselves every day (*^▽^*)
Every day, start in the morning, full of vitality (p≧w≦q)

Today this pocket bread is easy to make and very cute~ it is very suitable for moms or office workers (≧∇≦)ﾉ

Ingredients

4 slices Bread
2 pcs Egg
Some Salad Dressing
Some Black Pepper
2g Chocolate Sauce

Pocket Bread

1. Prepare the ingredients and quantity. The eggs need to be cooked until they are well cooked (you can add an appropriate amount of salad dressing and black pepper according to your preference (*^▽^*))

2. Put the egg, salad dressing, and black pepper together, add the salad dressing, and stir as much as possible

3. Place the stirred filling in the middle of the square bag (does not need too much~)

4. Superimpose a layer of square bag on top to find a suitable size container (bowl, cup, etc.), press the bread firmly
(*^▽^*) finished

Tips:
1. Don't add too much stuffing in the middle, otherwise it will leak out
2. Black pepper is better to be crushed one by one, if you don’t have one, you can use pepper instead
3. If you like a little burnt, you can put it in the oven, 150°, 10 minutes
4. Dip a toothpick with chocolate sauce and draw your favorite pattern (*^▽^*)