Pork Carrot Dumplings

Pork Carrot Dumplings

by Xiaoya superstar

4.7 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Big cold and small cold, eat dumplings for the New Year", "go out dumplings and go home noodles", "winter solstice dumplings and summer solstice noodles", "dumplings drink more and more wine", dumplings occupies an important position in the hearts of northerners, 🐷 first come with meat Radish dumplings..."

Ingredients

Pork Carrot Dumplings

1. Pan filling: chopped pork belly, add green onion, ginger, dark soy sauce, light soy sauce, sesame oil, oyster sauce, thirteen spices.

Pork Carrot Dumplings recipe

2. Stir in one direction evenly.

Pork Carrot Dumplings recipe

3. Shred and chop the radish.

Pork Carrot Dumplings recipe

4. Stir-fry in a wok and let cool.

Pork Carrot Dumplings recipe

5. Chop the green onion, ginger, and coriander, and stir in the meat.

Pork Carrot Dumplings recipe

6. Stir well evenly.

Pork Carrot Dumplings recipe

7. Dumpling skins are bought ready-made.

Pork Carrot Dumplings recipe

8. Make dumplings.

Pork Carrot Dumplings recipe

9. The dumplings are out of the pot, bite and fragrant.

Pork Carrot Dumplings recipe

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