Pork Choy Frozen Tofu Pork Rib Soup

Name: Pork Choy Frozen Tofu Pork Rib Soup
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 150g Chinese cabbage; 100g frozen tofu; 150g Ribs; 10ml Blending oil; 32g Thick soup treasure

by Yurun Begonia

4.6 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

3

Chinese cabbage, frozen tofu and pork ribs are all ingredients with good nutritional value. They taste delicious when put together to make soup. Many people like it very much. It is suitable for all ages!

Ingredients

Pork Choy Frozen Tofu Pork Rib Soup

1. The ribs are cooked in advance, and the bok choy is blanched in water

2. Hot pan oil

3. Add blanched cabbage and frozen tofu

4. Put in ribs

5. Put in the right amount of water

6. Put in a piece of thick soup treasure

7. Simmer for a while

Tips:
After the water is boiled, simmer for a while. It doesn't take too long. If you use broth, you don't need to add the thick soup treasure, just add a little salt.