Pork Knuckle Vinegar

Name: Pork Knuckle Vinegar
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Pig hand; 500ml Crown Kee Tim Vinegar; 20ml White vinegar; 20g ginger

by yanqm86

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

Women want beauty but also calcium supplement! Pork knuckle vinegar is best for women"

Ingredients

1 piece Pig Hand
500ml Crown Kee Tim Vinegar
20ml White Vinegar
20g Ginger

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Pork Knuckle Vinegar

1. Remove the blood from the pig's knuckles, wash it, drain the water, and stir-fry

2. Put the fried pork knuckles and all the ingredients in the casserole

3. Boil

4. Put the ginger in and cook

5. Continue to boil, keep stirring

6. Big fire harvest juice

7. Sweet and Vinegar Pork Knuckles

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